ERDANI MURDANI NUR (2008) PENGARUH KEPUASAN KONSUMEN TERHADAP KESETIAAN MEREK PADA RUMAH MAKAN AYAM BAKAR WONG SOLO DI YOGYAKARTA. S1 thesis, Universitas Muhammadiyah Yogyakarta.
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Abstract
PENELITIAN INI BERTUJUAN UNTUK MENGUJI PENGARUH KEPUASAN KONSUMEN TERHADAP KESETIAAN MEREK PADA RUMAH MAKAN AYAM BAKAR WONG SOLO DI YOGYAKARTA
Item Type: | Thesis (S1) |
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Uncontrolled Keywords: | KEPUASAN KONSUMEN, KESETIAAN MEREK, AYAM BAKAR WONG SOLO |
Divisions: | Fakultas Ekonomi dan Bisnis > Manajemen S1 |
Depositing User: | Unnamed user with email robi@umy.ac.id |
Date Deposited: | 05 Feb 2022 04:22 |
Last Modified: | 05 Feb 2022 04:22 |
URI: | https://etd.umy.ac.id/id/eprint/23102 |