ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI KEPUTUSAN BELI KONSUMEN TERHADAP PRODUK SAYURAN ORGANIK DI KABUPATEN SLEMAN DAERAH ISTIMEWA YOGYAKARTA

HARY PURWANTO (2009) ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI KEPUTUSAN BELI KONSUMEN TERHADAP PRODUK SAYURAN ORGANIK DI KABUPATEN SLEMAN DAERAH ISTIMEWA YOGYAKARTA. S2 thesis, Universitas Muhammadiyah Yogyakarta.

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Abstract

Focusing problem on the research factors that affecting consumers buying decision on organic vegetables. This research was purposed to idere the preferent factors to buying decision on organic vegetables. The re•earch was in Sleman Yogyakurta, order to get by Convenience Sampling method. For int•oduction research and important study. The sample determination in this research is using interview and questionary technic. In order analysis to get Exsploratory Factor Analysis, Confirmatory Factor Analysis. The result indicated affecting factors consumers buying decision on organic ve.getables product are qualily, health, environment, promotion, locally grow and organic certificate. F•om the discuss and the dominant factors that result indicated for organic certificate, quality, environment and health the most dominant factors.

Item Type: Thesis (S2)
Uncontrolled Keywords: BELI KONSUMEN
Divisions: Fakultas Ekonomi dan Bisnis > Manajemen S1
Depositing User: Unnamed user with email robi@umy.ac.id
Date Deposited: 21 Feb 2022 07:44
Last Modified: 21 Feb 2022 07:44
URI: https://etd.umy.ac.id/id/eprint/20593

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