EVI NOVIANTIKA (2022) ANALISIS KEPUASAN KONSUMEN TERHADAP RUMAH POTONG AYAM BERSERTIFIKASI HALAL UGI GIANT BROILER CABANG TAMANTIRTO DAERAH ISTIMEWA YOGYAKARTA. S1 thesis, Universitas Muhammadiyah Yogyakarta.
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Item Type: | Thesis (S1) |
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Uncontrolled Keywords: | KATA KUNCI: KUALITAS PRODUK, KUALITAS LAYANAN, LOKASI, HARGA, SERTIFIKASI HALAL DAN KEPUASAN KONSUMEN. |
Divisions: | Fakultas Pertanian > Agribisnis S1 |
Depositing User: | Eko Kurnawan |
Date Deposited: | 04 Jun 2022 01:47 |
Last Modified: | 04 Jun 2022 01:47 |
URI: | https://etd.umy.ac.id/id/eprint/32379 |